Enrollments now open for the 12th edition of the International Olive Oil Competition ARMONIA, established in 2006 by IRVEA-Olive Oil Academy and ALMA- the International School of Italian Cuisine at the Palazzo Ducale in Colorno (PR).
Prova pratica di ispezione in Ristorante e Hotel a 4 Stelle
Evento riservato ai partecipanti ai corsi per Ispettori delle Strutture Ricettive e della Ristorazione
Parma, 10 e 11 Marzo 2017
Best Western Hotel Farnese Parma
8th Edition - Training Course for Professional Olive Oil Sommelier
11th - 15th May 2015 - Riva del garda (TN) – Italy
A 5 Day fully comprehensive course in the beautiful setting of Lake Garda. Food, EVOO, relax. Learn while living the good life in Italy.
Sono aperte le candidature per partecipare ad una delle giurie di pre-selezione sensoriale degli oli partecipanti alla IX edizione del Concorso Oleario Internazionale Armonia in qualità di assaggiatore e di Capo Panel.
When men were even more like monkeys, fire and salt were used to make food tastier and longer lasting. And only then did they start to stand out from the animals. But culinary taste probably had to wait for the discovery of herbs and spices, paying the price of stomach ache. A common long-ago origin, perhaps dating back to the beginning of trade between wooded and lagoon areas