Sommelier Wine & Food Specialist – Intensive course – II Edition
5-days intensive course to recognize, choose, taste, match and enhance Wines & Foods with Style and Taste
Olive Oil Connoisseur
an advanced level course for olive oil professionals according to I.O.C. norms and international standards
Olive Oil Sommelier course – Tuscan Edition 2018
Live your Tuscan Food & Wine Experience
22nd - 26th October 2018
Pienza Val d’Orcia - Siena - Italy
COURSE CONFIRMED - PLACES STILL AVAILABLE
TECHNICAL COURSE FOR PROFESSIONAL OLIVE OIL EXPERTS
25th - 29th June 2018 - Pienza (SI)
A high level qualification and professionalization course
Olive Oil Sommelier Course & Food Experience in Lake Garda
A course for food lovers, olive oil tasters, gourmets, food enthusiasts and professionals
Training Course for HEAD of PANEL of international olive oil sensory panel
This a specific course aimed to take competencies to establish, leading and co ordinating an Tasting Panel for quality control and olive oil classification and certification