Olive Oil Master Class
Gain Expertise in Olive Oil Production and Quality with Certified Courses.
IRVEA numbers
23
YEARS OF ACTIVITY
450
EVENTS AND COURSES
165
COMPETITIONS AND EXHIBITIONS
180
TEACHERS, EXPERTS, AND CONSULTANTS
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About us
IRVEA
The Institute for Research and Enhancement of Agri-food and Environmental Excellence.
It is a multidisciplinary organization that, since 2001, through its activities in development, training, dissemination, and consulting, supports companies and operators. It operates internationally across various fields for the study, development, and improvement of products, services, and skills of companies and operators in various production chains, agri-food, tourism, and hospitality, aiming to enhance agri-food excellences, environmental aspects of the territory, and landscape.
“We feel very priviliged to be in the Olive Oil course and we are enjoying the topics very much. We are learning a great deal of information from very knowledgeable presenters. We love being here and we love this course.”
Jackie and Alex MaillardOlive oil sommelier course
